Sunday, September 9, 2012

Freshly Baked, Freshly Listed


Hey guys :)

Sooo slowly going through my stock of minis and finally taking pictures of them.
Today I went through most of the bakery things, although I missed a few pieces and now I'm just way too lazy to shot them, so they will have to wait a few days /weeks (ahem) more.

As much as I love colors, I realize I love working on textures, like cookies or bread.

Je fais l'inventaire de mon stock en ce moment, et je fais (enfin) des photos des miniatures que j'ai et je les mets en ligne.
Aujourd'hui, c'était la journée du pain!

D'ailleurs, je réalise que, même si j'aime la couleur, j'adore travailler sur les textures, commes les cookies et le pain.

What about you? Do you prefer my work on texture or on colors?
Et vous? Vous préférez mon travail sur la texture ou la couleur? 

xx
Stéphanie


bakery items in my online shop
pains et viennoiseries dans mon magasin en ligne






Comments
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8 Cheerful Comments:

  1. fantastiquement réussi
    à croquer

    les 2 c'est un ensemble !

    ReplyDelete
  2. E' un lavoro perfetto!! Tutte queste miniature sono meravigliose !!! Sei bravissima!!!
    Baci
    Elvira

    ReplyDelete
  3. wow! amazing as always :)
    i like your work in both, anything you make is so realistic and lovely!
    Sophie ^-^

    ReplyDelete
  4. Oh wow! Those are amazing! They look so real :O I always wonder how someone can be as talented. Wow again :)
    I don't know if this is a professional secret but could you tell me what material you use when you make, for example, those wonderful little breads? How can you get that airy, fluffy and bread-like appearance on them?

    Hugs, Ninni

    ReplyDelete
    Replies
    1. I use the polymer clay "fimo" from the brand Stadtler. The rest is just sculpting :)

      Delete
  5. Beautiful as always Stephanie x

    ReplyDelete

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